“ Tucked away in the heart of SoHo, Piccola Cucina feels like a little corner of coastal Sicily in New York. The atmosphere is warm and intimate, with the kind of charm that’s hard to fake — cozy tables, an open kitchen, and the unmistakable scent of fresh seafood and Mediterranean herbs. The menu is a tribute to Sicily’s rich maritime tradition. Every dish I tried was fresh, balanced, and made with real attention to detail. You can taste the quality of the ingredients in every bite. The pasta was perfectly al dente, the seafood incredibly fresh, and the flavors stayed true to their roots while still feeling light and refined. The wine list is well-curated and pairs beautifully with the food. What stood out to me most — aside from the food — was the service: warm, knowledgeable, and genuinely passionate about what they serve. You can tell there’s pride in every plate that comes out of the kitchen. Even though the space is small and often lively, that only adds to its charm and authenticity. It feels like a real Sicilian seafood osteria — full of flavor, energy, and warmth. If you appreciate genuine Italian coastal cuisine, made with care and served with heart, Piccola Cucina Estiatorio is absolutely worth a visit. ”

“ If you are an italian food lovers, this restaurant is a must on your list. The decoration is cute even the bathroom they make it so green and beautiful although it is a small bathroom. I ordered fussolini with seafood. So delicious. That time there was a special discount so I had special price for that dish. ”

“ Talk about delicious. Absolutely loved both of the pasta dishes we decided to try. The Tagliatelle Verdi was full of flavor and fulfilling especially with the truffle touch. The Fusilloni Scampi sauce with big pieces of langoustine full of creamy savory sauce and the burrata was a perfect compliment to the pasta. The customer service was honestly chefs kiss on top of the delicious food. The kitchen seemed to have had a problem and we waited 1hr for our food but it was definitely worth the wait. Wish I would’ve had more time (was running late for a flight) I would’ve definitely tried a few other things from the menu. 100000/10 recommend. Also very cute aesthetics. ”

“ This restaurant is absolutely charming and delightfully petite. You can really tell the owner put so much heart into the decor — every corner is filled with thoughtful details. The cozy atmosphere, combined with the fisherman and boat-themed decorations, gives off strong Mediterranean vibes. The service was outstanding. The staff was incredibly professional and took the time to explain everything on the menu in detail, with so much patience and care. It made the whole experience feel even more personal and warm. The food was exceptionally fresh and flavorful. We ordered a pasta dish and a beautifully cooked fish, but the real star for me was the grilled octopus appetizer. It was just as tender and delicious as what I’ve had in Europe — easy to chew, bursting with freshness and natural sweetness. This place is truly a hidden gem — it’s just so cute and special. I’ll definitely be coming back! ”

“ There aren’t enough stars to describe the level of service we received during last night’s meal. The food, wine, and ambiance were elevated by the servers who took care of us. The gluten-free bread was unlike any GF option I’ve had. Highly, highly recommended this restaurant! ”

“ Hector was awesome. Excellent waiter. Good suggestions, great service, very attentive. Spoke fluent Spanish and English which was a great help The food was fabulous. Every meal was better than the next. We had eight people. They accommodate us all without issue. The dessert was great. Definitely will come back many times. ”

“ Great authentic Italian. Good salads, excellent pasta (caccio a pepe), crispy Milanese to be accompanied by a glass of Montepulciano. Perfect! Great service (Giovanni) (Thank you Igal & Roey F.) ”

“ A good Italian friend of mine highly suggested it, promising that the flavors are as genuine as they get and I couldn’t agree more. I tried three dishes: Crocchette di Patate Viola e Astice con Mozzarella di Bufala, Maionese all’Aji Amarillo, Rigatoni con Pesto di Basilico e Ragu di Astice, and Linguine Lobster. Every bite was a true pleasure. The ingredients were super fresh, and the flavors were perfectly balanced rich without being too heavy, comforting yet refined. The cozy and inviting decor really enhanced the overall experience. and the service was attentive, friendly, and well-informed. It’s the kind of spot that makes you want to stay a little longer, enjoying both the meal and the moment. If you’re after a genuinely authentic Italian dining experience, this is the place to go. I’ll definitely be back! ”